JRJ-100
GENCOSEA TECH
Working principle of meat grinder
The meat grinder is a series of products: when working, the shearing action formed by the rotating cutting blade and the hole blade on the orifice plate is used to chop the raw meat, and under the action of the screw extrusion force, the raw material is continuously discharged out of the machine. According to the different material properties and processing requirements, corresponding cutters and orifice plates can be configured to process particles of different sizes to meet the process requirements of the next process.
Meat grinder use
This meat grinder can be used to process various frozen meats, fresh meats, chicken skeletons, duck skeletons, pig skins, cow skins, chicken skins, fish, fruits, vegetables, etc.
performance
Meat grinder is a kind of meat processing equipment with high versatility and wide application range in the meat product production industry. It relies on a screw to push the raw meat in the hopper box to the pre-cutting plate. Through the rotation and extrusion of the screw, the orifice plate and the reamer rotate relative to each other, thereby cutting the raw meat into granular shapes and ensuring the uniformity of the meat filling. . Different meat fillings with ideal requirements can be achieved through different combinations of orifice plates.
Installation sequence: winch cage, pre-cut plate, cross knife, knife sleeve, orifice plate, tensioning sleeve, gland, handle.
Model | Power (kw) | Capacity (kg/h) | Dimension (mm) | Material |
JRJ-100 | 5.5 | 500 | 850x500x860 | SUS 304 |
JRJ-120 | 7.5 | 1000-1500 | 960x550x1080 | SUS 304 |
JRJ-130 | 11 | 1500-2000 | 1315x700x1100 | SUS 304 |
JRJ-160 | 15 | 2000-3000 | 1480x830x1250 | SUS 304 |
JRJ-200 | 30 | 3000-4000 | 1560x850x1400 | SUS 304 |
JRJ-250 | 37 | 4000-5000 | 1720x1200x1580 | SUS 304 |
JRJ-300 | 45 | 5000-5500 | 1720x1200x1580 | SUS 304 |
Working principle of meat grinder
The meat grinder is a series of products: when working, the shearing action formed by the rotating cutting blade and the hole blade on the orifice plate is used to chop the raw meat, and under the action of the screw extrusion force, the raw material is continuously discharged out of the machine. According to the different material properties and processing requirements, corresponding cutters and orifice plates can be configured to process particles of different sizes to meet the process requirements of the next process.
Meat grinder use
This meat grinder can be used to process various frozen meats, fresh meats, chicken skeletons, duck skeletons, pig skins, cow skins, chicken skins, fish, fruits, vegetables, etc.
performance
Meat grinder is a kind of meat processing equipment with high versatility and wide application range in the meat product production industry. It relies on a screw to push the raw meat in the hopper box to the pre-cutting plate. Through the rotation and extrusion of the screw, the orifice plate and the reamer rotate relative to each other, thereby cutting the raw meat into granular shapes and ensuring the uniformity of the meat filling. . Different meat fillings with ideal requirements can be achieved through different combinations of orifice plates.
Installation sequence: winch cage, pre-cut plate, cross knife, knife sleeve, orifice plate, tensioning sleeve, gland, handle.
Model | Power (kw) | Capacity (kg/h) | Dimension (mm) | Material |
JRJ-100 | 5.5 | 500 | 850x500x860 | SUS 304 |
JRJ-120 | 7.5 | 1000-1500 | 960x550x1080 | SUS 304 |
JRJ-130 | 11 | 1500-2000 | 1315x700x1100 | SUS 304 |
JRJ-160 | 15 | 2000-3000 | 1480x830x1250 | SUS 304 |
JRJ-200 | 30 | 3000-4000 | 1560x850x1400 | SUS 304 |
JRJ-250 | 37 | 4000-5000 | 1720x1200x1580 | SUS 304 |
JRJ-300 | 45 | 5000-5500 | 1720x1200x1580 | SUS 304 |