Shrimp Bubble Spray Cleaning Washing Machine

It is made of stainless steel and conforms to the national food industry standards. The objects are cleaned by bubble rolling, brushing and spraying techniques. The cleaning operation speed is steplessly adjustable, and the user can set arbitrarily according to different cleaning objects. The machine has a compact structure and a high degree of automation, which is suitable for enterprises of various processing scales.

Main technical performance and characteristics,

1. It is suitable for cleaning, soaking, sterilization and color fixing of granular, leaf-like and rhizome products such as vegetables, fruits, and aquatic products. When the material enters the water tank, under the action of high-pressure water flow and strong air bubbles, it is fully dispersed, rolled, cleaned and transported. The silt eluted from the surface of the material sinks into the isolation bin at the bottom, and no overturning and backflow will cause re-pollution. The sundries and bugs floating in the water are collected through the mesh of the cleaning mechanism, and discharged into the nylon bag of the low storage tank along with the overflow of the water tank. The washed material is sprayed and cleaned after being discharged, and then sent to the next process. The end of the conveyor belt is equipped with a blowing device, which can blow off the adhered materials on the conveyor belt to prevent it from being brought back into the cleaning tank.

2. The conveying part of this machine adopts SUS304 stainless steel mesh belt, which has the characteristics of stable operation and long service life, which meets the requirements of food hygiene.

3. Simple operation, convenient maintenance and convenient connection.